|
1st Semester Requirements |
Recommended Course |
Units |
|
Basic Information Competence |
|
|
|
Written English Proficiency |
ENG 114 |
3 |
|
GE I Oral Communication |
SPCH 150 |
3 |
|
GE II Physical and Biological Sciences, Category A or B |
|
3 |
|
GE II Behavioral and Social Sciences, Category B, also satisfies Major Prerequisite |
ECON 100 |
3 |
|
Major Core |
HM 110 |
3 |
|
Review the Bulletin for GE II requirements in the following areas: LLDÐLifelong Development; AERMÐAmerican Ethnic and Racial Minorities; L/FÐLaboratory or Fieldwork |
Semester Total |
15 |
|
2nd Semester Requirements |
Recommended Course |
Units |
|
GE I Quantitative Reasoning also satisfies Major Prerequisite |
DS 110 or MATH 110 |
3 |
|
GE I Critical Thinking |
|
3 |
|
GE II Behavioral and Social Sciences, Category A, also satisfies Major Prerequisite |
ECON 101 |
3 |
|
GE II Physical and Biological Sciences, Category A or B |
|
3-5 |
|
GE II Humanities and Creative Arts |
|
3 |
|
|
Semester Total |
15-17 |
|
3rd Semester Requirements |
Recommended Course |
Units |
|
GE I Written Communication, also satisfies Written English Proficiency |
ENG 214 |
3 |
|
GE II Humanities and Creative Arts |
|
3 |
|
US History |
|
3 |
|
Major Core |
DS 212 |
3 |
|
Major Core |
ACCT 100 |
3 |
|
Major Prerequisite (or passing score on ISYS 263 Waiver Exam) |
ISYS 263 |
0-3 |
|
|
Semester Total |
15-18 |
|
4th Semester Requirements |
Recommended Course |
Units |
|
GE II Physical and Biological Sciences, Category C |
|
3 |
|
GE II Humanities and Creative Arts |
|
3 |
|
GE II Behavioral and Social Sciences, Category C |
|
3 |
|
Major Core |
ACCT 101 |
3 |
|
Major Core |
HM 120 |
3 |
|
Major Core |
HM 364 |
3 |
|
Note: Take JEPET after 48 units earned to satisfy Written English Proficiency. |
Semester Total |
18 |
|
5th Semester Requirements |
Recommended Course |
Units |
|
GE III |
|
3 |
|
US Government & California |
|
3 |
|
Major Core |
CFS/DFM/HM 352 |
3 |
|
Major Core |
HM/REC 390 |
3 |
|
Major Core |
MGMT 405 |
3 |
|
|
Semester Total |
15 |
|
6th Semester Requirements |
Recommended Course |
Units |
|
Written English Proficiency (if required) |
ENG 414 |
0-3 |
|
Major Core |
FIN 350 |
3 |
|
Major Core |
MKTG 431 |
3 |
|
Major Core |
HM 560 |
3 |
|
Major Core |
HM 561 |
3 |
|
Emphasis #1 |
Emphasis #1 |
3 |
|
|
Semester Total |
15-18 |
|
7th Semester Requirements |
Recommended Course |
Units |
|
GE III |
|
3 |
|
Major Core |
HM 458 |
3 |
|
Major Core |
HM 531 |
3 |
|
Major Core |
HM 557 |
3 |
|
Emphasis #2 |
Emphasis #2 |
3 |
|
|
Semester Total |
15 |
|
8th Semester Requirements |
Recommended Course |
Units |
|
GE III |
|
3 |
|
Major Core |
HM 590 |
3 |
|
Major Core |
HM 515 |
3 |
|
Emphasis #3 |
Emphasis #3 |
3 |
|
Emphasis #4 |
Emphasis Elective |
3 |
|
|
Semester Total |
15 |
Notes: To maximize double counting, choose ÒFood, Cuisine, and CultureÓ or ÒBusiness, Tourism and Technology in a Global SocietyÓ as your Segment III cluster. To earn a Minor in Business Administration, take IBUS 330.