AV# 60058
Quiche Lorraine & Co.


Julia Child: The French Chef Series


Laser Disc - 30 minutes - Color - 1972



Julia Child shows a foolproof quiche. One can prepare the open-faced French custard pie with bacon for a quiche lorraine, or vary it to include spinach, cheese or crab. An easy electric mixer method for making pastry dough is demonstrated. Recipe include d in album. Video: CAV. Audio: Analog.


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Last modified on August 4, 2011 by av@sfsu.edu